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Ottelia

A cellar door and acclaimed restaurant in central Mount Gambier, showcasing cool-climate Limestone Coast wines.

Wine and food in the city

Ottelia brings together winemaker John Innes's cool-climate wines and a restaurant in a restored building near the Cave Garden in central Mount Gambier. The wines are drawn from across the Limestone Coast, with Mount Gambier Sauvignon Blanc and Pinot Noir alongside Coonawarra Cabernet and Shiraz.

The restaurant has built a strong reputation for seasonal, produce-driven cooking, making Ottelia a rare combination of city-centre cellar door and destination dining in the region's largest town.

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